Dan Buettner is a bestselling author, National Geographic Fellow, and serial entrepreneur with 13 years of executive experience building mission-driven ventures that translate longevity research into practical programs and products. As founder of Blue Zones and co-founder of Blue Zones Kitchen, he has led large-scale public health interventions that raised life expectancy and cut healthcare costs, while packaging cultural insights into bestselling books and citywide initiatives. Based in Miami Beach, he blends storytelling, field research, and program design to influence policy and consumer habits, from community-wide health strategy to commercially viable food concepts. An experienced public speaker and explorer, he has mapped habits of the world’s longest-lived populations and turned those patterns into scalable lifestyle solutions—an uncommon mix of adventure, science, and entrepreneurship.
13 years of coding experience
Bachelor's degree Spanish Language and Literature, Political Science, International Business, Bachelor's degree Spanish Language and Literature, Political Science, International Business at University of Saint Thomas
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